Himalayan Salted Caramels

Feel on top of the world with these melt-in-the-mouth caramels, infused with Madagascan vanilla, smothered in responsibly sourced Colombian milk chocolate and sprinkled with pink Himalayan salt. 125g

• Ingredients

  Milk Chocolate (Sugar, Cocoa Butter, MILK Powder, Cocoa Mass, Emulsifier: SOYA Lecithin; Vanilla Extract) (33%), Sugar, Cream (MILK) (21%), Golden Syrup, Butter (MILK), Pink Himalayan Salt (0.9%), Madagascan Vanilla Paste, Salt.

• Allergens

  For allergens, see in CAPITALS. Produced in an environment that handles Peanuts and other Nuts. Free from artificial flavouring and preservatives. Suitable for Vegetarians. Gluten-Free.

  Storage: Keep in a cool dry place away from sunlight.

  *Packaging may differ from the image shown